Cheese and Spinach Crustless Quiche

Cheese and Spinach Crustless Quiche

Swiss cheese, chopped, bacon



Serves: 10 Servings

Ingredients:

4 Eggs
1/3 c Half-and-Half
1 1/2 c Shredded Swiss cheese (6-oz)
1 pk (10-oz) frozen chopped
-spinach cooked and drained
4 sl Bacon; crisp-cooked and
-crumbled
1 ts Lemon juice
1/2 ts Salt

Instructions:

*** Beat eggs with half-and-half until light and fluffy.

*** Blend in cheese, spinach, bacon, lemon juice and salt. Pour into
lightly greased 9-inch quiche dish. CONVENTIONAL OVEN:

*** Heat oven to 350 degrees. Cook 40-45 minutes or until knife inserted
near center comes out clean.

*** Cut into 10 wedges and serve. MICROWAVE:

*** Cook at MEDIUM power 13-15 minutes, or until knife inserted near center
comes out clean. Let stand 10 minutes.

*** Cut into 10 wedges and serve.